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HORS D’ OEUVRES
MARKET PRICE ITEMS
(8 Person Minimum)24-48 hours notice depending on selections
Chicken breast stuffed with tender artichoke hearts, tomatoes, olives, and fresh basil with a light garlic white wine sauce
Honey Pecan Chicken
Baked chicken breast drizzled with honey and covered with crushed pecans, then topped with a honey mustard sauce
Chicken breast sauteed with garlic, oregano, light white wine, olive oil, and peas (Suggested side -Vesuvio wedge potatoes)
Mediterranean Chicken Skewers
Sauteed tender chicken with bell peppers and red onions Serving of two per person
Tender chicken breast smothered in tomatoes, bell peppers, and mushrooms served in our signature seasonings
Lightly floured chicken breast sauteed in a lemon white wine sauce and topped with fontina cheese
Lightly breaded chicken breast topped with mozzarella, covered in a rich tomato basil sauce and sprinkled with Parmigiano cheese
Lightly breaded chicken breast with mushrooms and Marsala wine
West Indies Chicken
Tender chicken breast marinated with fresh lime, ginger, garlic, allspice, herbs and exotic spices then grilled to perfection and complemented by a tangy mango salsa.
Pan-roasted chicken breast topped with tangy salsa Genovese (jalapenos, peppadew peppers, garlic ,fresno chiles, basil and shallots) and served with side of light tomato sauce.
Chicken alla Pepperonata
Braised chicken breast in white wine, garlic, tomatoes, fresh rosemary, EVOO and topped with a roasted pepper relish.
Butterflied chicken breast marinated with white wine, garlic, fresh thyme, rosemary and served with sautéed seasonal mushrooms and served with a side of Italian salsa verde.
Chicken breast served with grilled pineapple and our delicious teriyaki glaze.
Oven baked panko crusted chicken cutlet topped with slices of fennel and pear and a citrus vinaigrette Served with seasonal salad
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Assorted regular chips, baked Lays, and kettle chips
Assorted desserts from chocolate chip, oatmeal raisin and white chocolate macadamia cookies, triple chocolate, cream cheese and turtle brownies, black and white cookies, lemon ricotta drops and chocolate filled tea cookies